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The Chronical Chill out, spark a jay, and enter the chronical. |
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Alcohol Preparation
By Evil Sam One 750ml bottle of grain alcohol (vodka works too but the higher the proof the better the absorption) take anywhere from 7-28 grams of MJ and chop it up real good, stems and all. In my opinion using lower grade MJ is better for consumption than for smoking. This is why I use 28 grams in my version. Its also more cost effective. Once all the MJ has been chopped (I use my coffee grinder) drink or pour off a couple shots (so as not to overflow) of the grain and funnel the MJ into the bottle. This next step is the most difficult. Go to your calender and mark off a minimum of 3 weeks from the day you poured the MJ into the bottle and then place the bottle in a closet and forget about it. When the time has come you can strain the MJ out or leave it in, it is all preference. By this point your grain should be a dark green color almost blackish. Start with a 1/4 or 1/2 shot (depending on amount used initially) and mix it with some juice or whatever your favorite beverage is. Effects can be felt as soon as 5-10 minutes. Be careful with this recipe! Always start low (as with all drugs). Alcohol Preparation Notes:
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but i dont recommend drunk+high...you get crazy for a bit but after that its just dragging it out. alcohol=stimulant weed=slow-downer (o ya...thats a word now) |