Go Back   FormKaos: Board > General Discussion > Coffee Lounge
FAQ Community Arcade Today's Posts Search

Coffee Lounge Talk amongst other community members.

Reply
 
LinkBack Topic Tools Rate Topic
  #1 (permalink)  
Old Oct 19, 07
Senior's Avatar
fuck yeah
 
Join Date: May 2001
Senior is a jewel in the roughSenior is a jewel in the roughSenior is a jewel in the roughSenior is a jewel in the roughSenior is a jewel in the rough
AAA beef

so the Safeway on Davie now has a AAA meat counter and I got to say, DAMMM that's a good steak. the strip loins were on sale for $8 a pound yesterday. take a 1 pound strip loin for 8 minutes on each side at high heat on your BBQ and you have a perfect medium rare steak. I'm to cheap to eat at Mortons but it was seriously better than recent steaks at the Keg or the Boathouse. oh and get some steak spice rubbed in and let it sit for an hour or so before cooking.
Reply With Quote
  #2 (permalink)  
Old Oct 19, 07
I'm on the trail!
 
Join Date: Feb 2003
wishbone is a glorious beacon of lightwishbone is a glorious beacon of lightwishbone is a glorious beacon of lightwishbone is a glorious beacon of lightwishbone is a glorious beacon of lightwishbone is a glorious beacon of lightwishbone is a glorious beacon of lightwishbone is a glorious beacon of light
meat counter on davie.

lol.

ZING!
Reply With Quote
  #3 (permalink)  
Old Oct 19, 07
bleep
 
Join Date: Aug 2004
b0ld is a jewel in the roughb0ld is a jewel in the roughb0ld is a jewel in the roughb0ld is a jewel in the rough
"insert meatspin here"
Reply With Quote
  #4 (permalink)  
Old Oct 20, 07
Thread referee
 
Join Date: Jan 2002
lildonkey is a glorious beacon of lightlildonkey is a glorious beacon of lightlildonkey is a glorious beacon of lightlildonkey is a glorious beacon of lightlildonkey is a glorious beacon of lightlildonkey is a glorious beacon of lightlildonkey is a glorious beacon of lightlildonkey is a glorious beacon of light
meatspin FTW
Reply With Quote
  #5 (permalink)  
Old Oct 20, 07
Get down, I do!
 
Join Date: Aug 2002
Cdn_Brdr is just really niceCdn_Brdr is just really niceCdn_Brdr is just really niceCdn_Brdr is just really niceCdn_Brdr is just really niceCdn_Brdr is just really nice
Butcher shop or bust! I find the smaller, family owned type butcher shops have the best stuff. I get the 'Fill your Freezer' packages all the time with NY strips, ribeyes etc...

THEN IT'S GRILL TIME!
Reply With Quote
  #6 (permalink)  
Old Oct 20, 07
Senior's Avatar
fuck yeah
 
Join Date: May 2001
Senior is a jewel in the roughSenior is a jewel in the roughSenior is a jewel in the roughSenior is a jewel in the roughSenior is a jewel in the rough
Quote:
Originally Posted by Cdn_Brdr View Post
Butcher shop or bust! I find the smaller, family owned type butcher shops have the best stuff. I get the 'Fill your Freezer' packages all the time with NY strips, ribeyes etc...

THEN IT'S GRILL TIME!
I'd usually agree with this statement but seriously AAA is usually really expensive and it wasn't here. ask your butcher how much they charge for AAA, you'll likely be shocked.
Reply With Quote
  #7 (permalink)  
Old Oct 20, 07
blest w/ chest
 
Join Date: Jun 2001
frogprincess is a jewel in the roughfrogprincess is a jewel in the roughfrogprincess is a jewel in the rough
I don't know what a strip loin is, but i usually pay $20/lb for AAA rib-eye at my butcher....either way that's a good price.

And I agree, I have always had better steak dinners at home than at The Keg.
Reply With Quote
  #8 (permalink)  
Old Oct 20, 07
Senior's Avatar
fuck yeah
 
Join Date: May 2001
Senior is a jewel in the roughSenior is a jewel in the roughSenior is a jewel in the roughSenior is a jewel in the roughSenior is a jewel in the rough
Quote:
Originally Posted by frogprincess View Post
I don't know what a strip loin is, but i usually pay $20/lb for AAA rib-eye at my butcher....either way that's a good price.

And I agree, I have always had better steak dinners at home than at The Keg.
a strip loin is a new york steak and is comparable to a rib eye. I often prefer rib eye though because it has more fat and tends to be more tender and flavorful.
Reply With Quote
Reply


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On

Forum Jump


All times are GMT -7. The time now is 02:17 PM.


Forum software by vBulletin
Circa 2000 FNK.CA