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i used to work at the lumber yard on the corner and i would always eat donairs for lunch |
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hahaha sploogarific...there's another meaning to that which i'm not going to get into...
btw, when it used to exist, skewers on shaughnessy and mcallister (poco) was THE best donair place in the fucking world. you could put as many toppings as you wanted on the same donair for the same price. and you should have seen the size of the stir-frys they made. $7 gives you a heaping mass of food so big you can't finish it (even as a teenager, i could barely manage it). now THAT was good eatin'! :c-tard: |
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MMM ive been thinking of checking that place out now Im gonna have to sounds so fuckin good mmmm..
Although Lozza MOzza isnt just about the food its the experiance Moe is fuckin hilarious I cant even count the times I have sat out back with him roasted one then munched out on a lovly donair :) |
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Which one is Moe?
There is a man who works there, he's probably in his late 20's and quite goodlooking actually :kimmie: He constanlty does something slightly wrong to the orders, but he's too cute to get mad at.. damn him. There was a new guy in there the other night, much younger.. and treated my friend like crap because he didn't order his donair untilll he had finished making mine. And you should try it out, the people there are very friendly as well. It's right by my house actually, where in surrey do you live? |
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Moe is the older guy he owns the place. I know both the guys ur talkin about hehehe one has been there for years forget his naem though the other just started. and I live about 5 mins drving distance down fraser from lozza mozza.. So you would of been goin to North Surrey or Fleewood??
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beat_farmer : i'll just have to go there this week and try it out.
ps. don't forget in i used to make donairs at arts county and summerlove! oh yea! GO ME!! so i know what makes a good donair!! but i still think the poco one by sev is THE best! |