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mash them all up with a fork into kind of like a paste then add sugar...then mix it around..taaste it and make sure theres enough sugar in there..then take a piece of bread and pour sum of the paste onto the bread..not too much tho..then fold the bread in half and eat it..OH MY GOD SOOOO GOOD...then when there is no paste left and its all just juice..take more bread and dip it in the juice..MMM so good..u gotta try it.
strawberry's and icecream is good to |
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I used to work on a berry farm in Ottawa. (Paterson's Berry Farm in Edwards, OT, in case anyone's from around there.) Fresh starwberries are the closest thing to 'ambrosia' that mankind can create. And, yes, the only thing that accentuates the taste of the berries, is the company who shares in the indulging. To this day, I cannot eat raspberries or blueberries. I totally od'ed on 'em back in '92.
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