day old spaghetti

[rawb]

refridgeration makes the noodles a little more rubbery, and totally thickens the sauce.

mmmmmmm.

[c.tard]

day old spaghetti is the best!

especially when you put parmesan cheese on top and then melt it.

mm. yummy.

[frogprincess]

warm it up in the frying pan

[miss.myra]

DOT COM MILLIONAIR!!@#%

[vesperstina]

GROSS.

Too rubbery and too parmesany to reconcile.

No emoticon would make the face I'm making right now.

[ppcock]

warm it up in the microwave and add a bit of water to the sauce.

now thats good nukin'

[NeVeRLooKBacK]

this talk bout food has me contemplating makin some sgetti and the leaving it in the fridge for a bit :PartEkid: mmmmmm

[Erica]

day old spaghetti STILL COLD is good. no warming up. just like day old pizza.

[shorerider]

next time, keep the sauce and noodles seperate before putting in fridge. Nuke them seperately, too!

[junglequeen]

oh no - not at all like day old pizza
yuck

[rawb]

Originally posted by shorerider
next time, keep the sauce and noodles seperate before putting in fridge. Nuke them seperately, too!

exactly

make extra sauce, because as it thickens you get less of it.

holy shit it's like EATING AN ANGELS FACE.