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  #1 (permalink)  
Old Jan 11, 05
 
Join Date: Jul 2004
dapimpstress is an unknown quantity at this point
<< CooKing w. ASHES vol. 2 >> (ferwerd.)

the long awaited PORCUPINE MEATBALLS recipe!

What u need:
1> Large mixing bowl
1> Large cooking pot
2> Hands
1 lb*ish> Ground Beef
1-2 cups> White rice
alot > Bread Crumbs
1 > egg
1 >Family size can tomatoe soup

In the mixing bowl, but the ground beef, and the egg, and mash it up with ur hands.

Next, mash in the breadcrumbs, and once evenly distributed, mix in the rice in the same manner.

Next, make small (2 in diameter) meatballs out of this mixture.

Next, put the soup in the large pot, (following directions on can, i/e with water) and stir...

Next, put all the meatballs in the soup, and add a little extra rice.

Let simmer until meat is fully cooked, and rice is plump.

It should no longer be a soup but more of a stew type thing, saucy, not runny.

get some yummy bread, slather with butter, put meatballs/sauce in bowl... ENJOY!

NEXT TIME on CooKing w. ASHES, vol. 3, we will be making SALMON!
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  #2 (permalink)  
Old Jan 11, 05
Blazeking
 
Join Date: Jan 2004
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Sounds Good !!
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  #3 (permalink)  
Old Jan 11, 05
semblence within chaos.
 
Join Date: May 2003
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Your meatballs sound very tasty ashes.
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  #4 (permalink)  
Old Jan 11, 05
 
Join Date: Jul 2004
dapimpstress is an unknown quantity at this point
Quote:
Originally Posted by decypher
Your meatballs sound very tasty ashes.
why thank you, they are quite tasty, and very simple to make.
the ULTIMATE stoner food.
plus it sounds funny when u tell people you are eating porcupine meatballs! hehehe.
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  #5 (permalink)  
Old Jan 11, 05
Thats gotta hurt!
 
Join Date: Sep 2004
TrYpTaMiNe is an unknown quantity at this point
Quote:
Originally Posted by Ashes
the long awaited PORCUPINE MEATBALLS recipe!

What u need:
1> Large mixing bowl
1> Large cooking pot
2> Hands
1 lb*ish> Ground Beef
1-2 cups> White rice
alot > Bread Crumbs
1 > egg
1 >Family size can tomatoe soup
1 Oz*ish AAA bud <-- forgot that ashes? come on!

In the mixing bowl, but the ground beef, and the egg, and mash it up with ur hands.

Next, mash in the breadcrumbs, and once evenly distributed, mix in the rice in the same manner.

Next, make small (2 in diameter) meatballs out of this mixture.

Next, put the soup in the large pot, (following directions on can, i/e with water) and stir...

Next, put all the meatballs in the soup, and add a little extra rice.

Let simmer until meat is fully cooked, and rice is plump.

It should no longer be a soup but more of a stew type thing, saucy, not runny.

get some yummy bread, slather with butter, put meatballs/sauce in bowl... ENJOY!

NEXT TIME on CooKing w. ASHES, vol. 3, we will be making SALMON!
^^^^^^^^^
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  #6 (permalink)  
Old Jan 11, 05
 
Join Date: Jul 2004
dapimpstress is an unknown quantity at this point
marijuanna is OPTIONAL in all of ASHES' recipies.

I thought it was a given. ;)
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  #7 (permalink)  
Old Jan 11, 05
mapleleaf4ever's Avatar
sweet sensi crew
 
Join Date: Jan 2004
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Who would make Marijuana Meatballs? That doesn't sound so appetizing to me.
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  #8 (permalink)  
Old Jan 11, 05
dumb it down, would ya?
 
Join Date: Dec 2001
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Quote:
Originally Posted by mapleleaf4ever
Who would make Marijuana Meatballs? That doesn't sound so appetizing to me.
remember...she's american.
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  #9 (permalink)  
Old Jan 11, 05
wum's Avatar
wum wum is offline
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Join Date: Nov 2004
wum is an unknown quantity at this point
i heard in Thailand that hash is a very regular seasoning :)
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  #10 (permalink)  
Old Jan 11, 05
kickitliketae-bo
 
Join Date: Oct 2002
Ragga_Wh0re will become famous soon enoughRagga_Wh0re will become famous soon enough
that sounds disgusting, I mean coming from a wop that makes meatballs like its going out of style...you have just put shame to meatballs.

yuck,who makes meatballs out of ground fucking beef? Thats so rank...and with tomato soup?

is that like white trash spaghetti?

im puzzled.
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  #11 (permalink)  
Old Jan 11, 05
wum's Avatar
wum wum is offline
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Join Date: Nov 2004
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have they ever tried a marijuana themed restaurant before? i mean with hash as the main ingredient, like in Iron Chef?
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  #12 (permalink)  
Old Jan 11, 05
 
Join Date: Jul 2004
dapimpstress is an unknown quantity at this point
DUDE, get a CLUE. it's bout EASE, and SIMPLICITY, and GRUBBIN*ESK*NESS*ISH*ISM... i dun care if it sounds disgusting to you...
It's stoner food.. and the whole herb ingredient thing, was jus chris, and im not one to say no to putting herbs in food. If you cooked the leaves, while u were simmering the soup, before the meat was in, and then drained it with a cheesecloth, you wouldn't be able to taste the weed, and it would get u baked. werd. MAD werd.

ps- Maybe, if u actually tried it u'd realize it's dank, and ur a moron. u can't judge something till u try it. so EAT IT. *giggle*
Quote:
Originally Posted by ~*goddessa*~
that sounds disgusting, I mean coming from a wop that makes meatballs like its going out of style...you have just put shame to meatballs.

yuck,who makes meatballs out of ground fucking beef? Thats so rank...and with tomato soup?
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  #13 (permalink)  
Old Jan 11, 05
Records R Meant 2b Broken
 
Join Date: Jan 2002
Mr Ektion will become famous soon enoughMr Ektion will become famous soon enough
goddessa. why not suggest some spices to throw into the meatball since it sounds like you're the ill-nana of meatballness. I wouldn't even know where to start if i had to add spices to meat balls (pot is a great one tho, lol)
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  #14 (permalink)  
Old Jan 11, 05
 
Join Date: Jul 2004
dapimpstress is an unknown quantity at this point
im serious tho, its actually ALOT better than it sounds.. next time i make it i'll take a pic n post it, so u kno it looks all yummy n stuff...

or FUCK IT, try making it, its hella good. MMMMmmmmMMM.
If i hadn;t jus eaten taco del mar i'd want some.. haha. werd. MAD werd.
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  #15 (permalink)  
Old Jan 11, 05
The Art of Beatz
 
Join Date: May 2004
TheCooker is an unknown quantity at this point
Add one part hash butter!
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  #16 (permalink)  
Old Jan 11, 05
kickitliketae-bo
 
Join Date: Oct 2002
Ragga_Wh0re will become famous soon enoughRagga_Wh0re will become famous soon enough
Quote:
Originally Posted by .Forwerd
goddessa. why not suggest some spices to throw into the meatball since it sounds like you're the ill-nana of meatballness. I wouldn't even know where to start if i had to add spices to meat balls (pot is a great one tho, lol)
parsley,parmesean,and sometimes mozerella is the only things that should go into meatballas longside egg.
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  #17 (permalink)  
Old Jan 11, 05
taco.
 
Join Date: Aug 2003
Carrie is just really niceCarrie is just really niceCarrie is just really niceCarrie is just really niceCarrie is just really niceCarrie is just really niceCarrie is just really nice
I don't care what nationality you are, and what culture the food you're making comes from.

cooking is cooking

and when someone is cooking they are supposed to make their own food, and make it their own creation. adding different spices and flare to it.

some people panfry perogies (the frozen kind) without boiling them, thats really disgusting to me, but it's their food. I don't diss them cause I'm polish and they are ruining my cultures food.

ps. if you take ground beef and rice mixture (already cooked rice though) and wrap it up in cabbage, then you're making cabbage rolls! yum!
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  #18 (permalink)  
Old Jan 11, 05
Polak
 
Join Date: Dec 2004
filipmaj is an unknown quantity at this point
It's not like meatballs are made in only one way...:shades1:
I'd agree that meatballs a la Italiano are the best, and on more than just meatballs. Pizza for instance. The pizza here is NOTHING like it is in Italy, with all this thick crust and stuff :s, but that doesn't mean it isn't tasty. Nothing will beat good ol' pizza bianca from a nice lil place on the street in Rome, but i'll admit that these porcupine meatballs sound pretty good, especially if i was high.
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  #19 (permalink)  
Old Jan 11, 05
kickitliketae-bo
 
Join Date: Oct 2002
Ragga_Wh0re will become famous soon enoughRagga_Wh0re will become famous soon enough
^dude go to lombardos they have a clay oven and pizza the way it should be made.
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  #20 (permalink)  
Old Jan 11, 05
Polak
 
Join Date: Dec 2004
filipmaj is an unknown quantity at this point
Is that the place on commercial? I've been thinkin of going there for a while now, looks like I'll have to drop by next time I'm around there.
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  #21 (permalink)  
Old Jan 11, 05
kickitliketae-bo
 
Join Date: Oct 2002
Ragga_Wh0re will become famous soon enoughRagga_Wh0re will become famous soon enough
yip its in il mercato.
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  #22 (permalink)  
Old Jan 11, 05
 
Join Date: Jul 2004
dapimpstress is an unknown quantity at this point
Quote:
Originally Posted by Carrie
I don't care what nationality you are, and what culture the food you're making comes from.

cooking is cooking

and when someone is cooking they are supposed to make their own food, and make it their own creation. adding different spices and flare to it.

thats really disgusting to me, but it's their food. I don't diss them cause I'm polish and they are ruining my cultures food.
seriously.... i mean, y would u jus diss on someone else's taste in food, we all already kno everyone likes diff things... no need to be all AGRO about it.
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  #23 (permalink)  
Old Jan 11, 05
WCG
 
Join Date: Oct 2004
Goodfellow will become famous soon enoughGoodfellow will become famous soon enough
ohemgee godessa doesn't approve of your white trash balls, end your life now ! you should make some of that stuff and slop it into an envelope and send it her way :)
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  #24 (permalink)  
Old Jan 11, 05
 
Join Date: Jul 2004
dapimpstress is an unknown quantity at this point
Quote:
Originally Posted by GoodFlow
ohemgee godessa doesn't approve of your white trash balls, end your life now ! you should make some of that stuff and slop it into an envelope and send it her way :)
BAHAHAHAH... ne one know her address?
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  #25 (permalink)  
Old Jan 11, 05
Kandyapple's Avatar
Registered User
 
Join Date: Jan 2003
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Man that would be one fucked up package to recieve. haha
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