summer time/bbq food

[baby-phat]

Originally Posted by Grapes

It's the season for strawberries, and soon blueberries, on my cereal. Awww yeah.

I love fresh sliced strawberries on my cereal (or in french vanilla yogurt). yummy!

[baby-phat]

Originally Posted by ash1ee

-bbq'd fruit (nectarines for example)

-ive also gotten into the homemade sangria and of course every variety of mojito. last year was a mojito summer for sure and I plan topping that. My fave tho...kiwi or mango mojitos. it's a tie.

I love BBQ'd fruit.. hopefully I get a chance to perfect the recipes I have this summer. :)

Kiwi mojitos? Mmm, sounds dee-lish. Recipe please n thanks. :)

[decypher]

lol @ bbq sauce on steak. I just get a really nice rub and give that shit a good massage. I also made a really light sauce once for salmon skewers that was pretty good. Soy sauce, honey, ginger, rice vinegar and a bit of black pepper.

[ebbomega]

Maui. Fuckin'. Ribs.

hells yeh

[mikey]

^^^

slow cook, hickory smoked baby back ribs. glazed with a brandy, honey, and peppercorn....

[Bitchin]

^ I Miss Yer Summer Cookings!


Thats It.... I Need To Purchase A Bbq This Weekend.
So Much Food I Wanna Bbq... But Im Missin The Main Part.. A Bbq.
So Getting One. Yet... I Dunno Where To Start Lol

[ash1ee]

Originally Posted by ebbomega

Maui. Fuckin'. Ribs.

hells yeh

i drooled a little here...



add stuffed mushroom caps on the bbq to this list. and bbq'd zuccini.

[ppcock]

Originally Posted by rawb

ANYBODY IN THIS THREAD THAT USES BBQ SAUCE ON THE STEAK GETS THE GASFACE

quoted for truth, I'm a trance dj.

[Bitchin]

Originally Posted by ash1ee

and bbq'd zuccini.

mmMMMMMMMMMMMM TOTALLY FORGOT BOUT BBQ ZUCCINI!

YUM!




PS-BBQ SAUCE IS GROSS :P

[prozac]

Originally Posted by ash1ee

-ive also gotten into the homemade sangria and of course every variety of mojito. last year was a mojito summer for sure and I plan topping that. My fave tho...kiwi or mango mojitos. it's a tie.

I had a mojito with apple chunks in it at Marrakech last month. SOOOOOO good.

I am really looking forward to grilled tuna steaks, topped with a diced avacado and grapefruit salsa-type-thing and chilli pepper vinigarette.

Last week I BBQ'd spinach-artichoke burgers.....chicken patties made with garlic and fresh spinach in them, topped with provolone cheese, artichoke hearts and roasted red peppers. mmmmmmmm.

[cubed]

I miss having a grill on the regular.

I'm a big fan of Rib Eyes with some Kosher salt, Pepper and a brushing of EVO.

I also make a great Ahi with a soy/sesame glaze, you've got to keep an eye on those as anything past rare is just a waste.

As far as veggies, I like to do a mixed grill of them in a grilling basket, I've got a great balsamic dressing that I make which a marinade them in first.

[decypher]

Soooo hungry for bbq now

[.muffy.]

Originally Posted by cubed

I also make a great Ahi with a soy/sesame glaze, you've got to keep an eye on those as anything past rare is just a waste.

As far as veggies, I like to do a mixed grill of them in a grilling basket, I've got a great balsamic dressing that I make which a marinade them in first.

i think it just moved

[cinist]

Originally Posted by mikey

^^^

slow cook, hickory smoked baby back ribs. glazed with a brandy, honey, and peppercorn....

i'd never eaten ribs before that day we went grocery shopping and cooked at daves, i love them now and i thank you good sir.

[cinist]

it's all about the KABOB

[mikey]

think we need a grill off...

[.muffy.]

sunday. sunday, SUNDAY

we can have iour own Iron Chief :)

[Tea]

Smokies (like the kind stringbeans made last year houseboating :))
Firecracker popscils (red, white and blue)
Lifesavor popscils
Frozen pom-blueberry Vitamin water (so good)
Frozen red powerade (orange is good too)

Hot dogs you get at the ball park (people who put mayo on their hot dog are cool)

[ebbomega]

KIELBASA

[miss.myra]

Originally Posted by cubed

I miss having a grill on the regular.

I'm a big fan of Rib Eyes with some Kosher salt, Pepper and a brushing of EVO.

I also make a great Ahi with a soy/sesame glaze, you've got to keep an eye on those as anything past rare is just a waste.

As far as veggies, I like to do a mixed grill of them in a grilling basket, I've got a great balsamic dressing that I make which a marinade them in first.

We have a bbq ya big jerk!

you're always welcome to come over and cook, i doubt we'd have a problem with that haha

[Krusha]

June GQ has some awesome grill tips

I'm totally going to try the grilled desert peach coated with brown sugar and butter , and when done lump a generous scoop of vanilla ice cream

k ... im buying fricken coal right now

[Bitchin]

Originally Posted by .muffy.

sunday. sunday, SUNDAY

we can have iour own Iron Chief :)

SO LOOKING FORWARD TO THIS!

<3 U GUYS!

[.muffy.]

I was going through my cookbooks last night and I found a great recipe for roasted sesame wasabi prawns. I wont be able to eat them cos I dont really feel like going back to hospital any time soon but I'm down to make/bring a bunch of food and goodies :)

[Erin]

Originally Posted by ash1ee

as soon as i get it...it's all yours!

You rule.

[Erin]

Originally Posted by Bitchin

SO LOOKING FORWARD TO THIS!

<3 U GUYS!

As am I.