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this is a real question because i really have to go through it.
i am going to cook for myself for the next three days and then on saturday i am going to eat out, and it will be something that i can't puree and still have it be good. myra - booster juice might be okay later on, but i suspect for the first few weeks, if i can force down an ensure, i will be lucky. |
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myra and i had really good goat cheese bruschetta from that pub on denman and davie. sunday, i think. you can buy the salt spring island goat cheese at urban fare. i tried a sample of it at eat vancouver. it was soo good that i bought some for someone as a bday present. |
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I decided to sleep on this one, because i enjoy food so much it was too hard to choose. I still can't narrow it down so i'll throw out some possibilities:
bacon and egg sandwhich on toasted wholewheat bananas bacon cheeseburger from White Spot w/ extra triple O stir fried veg and chicken on brown jasmine rice |
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i think this is a learned behavior dave. it is almost like she is used to it.
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this morning i had pb on toast cause toasted bread will be out for 3 months. :(
tonight i am going to have oven roasted veggies and tofu marinated in a bit of soy just to give it some flavor. they will be served over top of basmati rice, sprinkled with toasted cashews and my own spicy coconut milk gravy poured over top. |
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Similar Topics | ||||
Topic | Topic Starter | Forum | Replies | Last Post |
VEGA: Complete whole food meal replacement | FireWire | Mind and Body | 9 | Apr 15, 07 11:04 AM |